Carciofi Alla Romana

vegetarian Serves: 4 Cook Time: 25
This is a side dish that truly steals the show. I grew up eating these fantastic Roman Style Artichokes, and I could eat them every day; they are just that delicious! They are incredibly tender, full of flavor, and gorgeous (just like you are). These are a specialty from my hometown of Rome, and these tender artichoke hearts will always have a very special place in my heart. Here’s how I make them:
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